What's Happening

Cooking Up Something Sweet

Dessert is the last thing a delegate will experience during a meal, and it’s often the part they remember most. With that in mind, our culinary team is always looking at ways we can create a sweet (or savoury) impression through desserts. We sat down with Chef Jonathan from our pastry team to talk about what inspired our dessert menu and what gets him most excited about the new menu. Take a look!